☀️ Monday meal prep: Spam Musubi edition! 🍙🌿 Originating in Hawaii, Spam musubi traditionally features a slice of grilled Spam atop a block of rice, wrapped together in nori seaweed 🌴🌺 With its delicious sweet & savory flavors, this sushi-inspired dish is the perfect on-the-go snack or lunch! 🥡🥢 Tonight, I added a soy sauce + mirin glaze on the Spam and mixed some furikake into the rice for a little extra pop of flavor 😋✨ You can even make it vegan/vegetarian by substituting Spam with sliced fried tofu! 🌱🫶🏼 ——————————————— ✨Ingredients: • 1 can Spam • 2 sheets nori • 2-3 cups cooked rice • Furikake to taste • 3-4 tbsp soy sauce • 3-4 tbsp mirin ——————————————— ✨Directions: 1. Slice spam into 8-10 slices. 2. Fry on med high until both sides are crispy, then drain off any excess oil. 3. Mix soy sauce and mirin together, then pour over spam. 4. Flip spam so both sides are coated, then take it off from heat. 5. Cut nori into 8-10 slices (depending on how many spam slices). 6. Add furikake to rice, and mix well. 7. In the clean spam can, place a square of cling wrap. 8. Add rice and pat down firmly, then add spam on top. 9. Take out the spam/rice by pulling out the cling wrap. 10. Place the spam/rice on a sheet of nori, and roll up tightly. Enjoy! 🤗🐘❤️
《凱莉的不專業廚房》 滋養麻油蝦🦐 這週末德州莫名降溫到十度以下，只好又把收進箱子到冬衣翻出來，我想我還沒適應德州的百變天氣。 只要天氣變冷，就會想起我母親的麻油蝦，她總會從廚房滿臉笑容的端出來說：天氣冷最適合喝麻油湯補身體☺️ 拍完這支影片，我其實有點驕傲，因為我真的完美複製了她的味道！就等她來美國找我試吃了。能完美複製，可能也是因為那罐從台灣帶來的黑麻油，這個靈魂食材真的很重要，美國製的黑麻油都很稀，煮不出這個味道，大家知道下次回台灣要搬什麼了吧～ 枸杞一定要加，才能讓湯變甜，也可以加一些桂圓、紅棗，湯會變得更高級唷🤭 音樂: Lovers in the night 音樂家: EnjoyMusicm 網址: https://enjoymusic.ai #austin #austintexas #recipe #cooking #shrimp #shrimpsoup #soup #asianfood #asiansoup #asianrecipes #sesame #sesameoil #momrecipe #wolfberry #spinash #foodie #ginger #美國 #德州 #美國生活 #食譜 #家常料理 #麻油 #麻油蝦 #湯 #蝦 #北港 #黑麻油 #couplegoals
An oldie but goodie @moroccochris recipe - Sweet and Spicy Sambal Pork Noodles. Never fails. #pork #samabell #asiancooking #asianrecipes #homecooking #recipes #dinner #homecooked #homecookedmeal #chrismorroco #bonappetit #weeknightmeals #weeknightmeals #quickrecipes #quickdinner
Wishing all a good start for the week! #throwback to one of the recent #homecooked meal. Converted some left over sushi rice & marinated diced salmon & Sriracha Mayo cocktail shrimps into a fried rice. Prior to that, a stir fried pork collar fillet with red paprika , plus a Sichuan style spicy long beans. Salmon fried rice with crispy salmon skin recipe: I was saving the salmon skin from the last cooking , thinking I could utilise it for another dish #nofoodwaste ( please refer to #sushimuffins recipe in last posting) . Heat up 2 tbsp of oil in a pan, shallow fry the salmon skin till crispy golden brown. Set aside. Using the same pan, add a knob of butter, sauté chopped onion and mince garlic till aromatic. Add diced salmon & cook till they change color. Add Sriracha Mayo cocktail shrimps, overnight rice and give it a good toss. Season with salt, black pepper, 1tsp soy sauce , chopped parsley & toss well. Push the rice content to side of pan, add a beaten egg . Once egg is set, fold in the rice & give it a good toss. Sprinkle with crispy salmon skin bits on rice before serving. Stir fry pork fillet recipe: Heat up some oil, sauté julienned onion & garlic till aromatic. Add pork strips to the pan, stir fry till it changes pink. Add sliced paprika & toss well. Add oyster sauce/ hoisin sauce, sesame oil & few spoonful water & simmer on medium low for few minutes. Serve hot Sichuan style spicy beans recipe: This original recipe required speedy deep frying on the bean, in order to get this signature wrinkled look. To keep things healthier, I seared them in little oil on medium low instead. It took longer like 10-15 mins to get it somehow dried & wrinkled looking. Set beans aside. Sauté chopped shallots , garlic , rehydrated dried chilli , Sichuan peppercorns till aromatic. I’ve omitted minced pork but added some rehydrated dried shrimps for the umami aroma. Stir fry for few minutes. Add beans back into pan. Season with soy sauce, dash of Sichuan peppercorn oil, and black vinegar. Fast toss & serve hot. #wensoulkitchen #salmonfriedrice #stirfriedpork #spicybeans #sichuanbeans #asianrecipes #stirfry #三文鱼炒饭 #甜椒炒肉絲 #干煸豆角 #干煸四季豆
I had a bit of obsession with #menbosha ( #멘보샤) a few months ago. After watching Chef Yeonbok Lee make so many iterations of it on Youtube, I found the simplest one is the best! Fried Shrimp Toast (Menbosha): 4 - 5 slices white bread 300 grams shrimp, deveined and skin removed 1 tablespoon lard 1 egg white only 2 tsp chicken stock 1 tablespoon potato starch cooking oil for frying Link in bio for full instructions with this recipe. . . . . . #friedshrimp #friedshrimptoast #koreanfoodlover #koreanfoodrecipe #asianrecipes #koreanrecipe #shrimprecipe #friedfood #fried #friedseafood
#food #foodporn #foodie #foodblogger #foodphotography #foodstagram #healthyfood #instafood #foodies #foodlover #foodpics #foodgasm #zucchininoodles #garlicshrimp #asianrecipes #asianfood #recipes
Orange Chicken (lighter version) This is my lighter version of orange chicken. I air fried it, but you could totally deep or pan fry if you want to. I really wanted boneless skinless chicken thighs but the grocery store only had breasts so you can pick whichever you prefer. First, dice up the chicken. I used my new @cutcocutlery santoku style trimmer. I coated in lightly seasoned flour, sprayed with some oil and air fried at 390 for about 11 min. For the sauce, get a pan on medium heat with coconut oil and add garlic and ginger. Cook until softened and fragrant ~3 min. Then add some hot peppers. Then premix the soy sauce, vinegar, sugar, and brown sugar and add to the pan. Make a slurry with water and corn starch and add to the sauce and bring to a boil while stirring. Add orange slices and chicken and coat. I finished with green onion. Enjoy! Ingredients 2 chicken breasts 3 garlic cloves 1 inch or tsp of ginger 2 tbsps dark soy sauce Juice of 1 orange Slurry with 1 tsp corn starch 1-2 tbsps green onions Seasoned flour (1/2 cup) 1 tsp sugar 1 tsp brown sugar 2 tbsps coconut oil 1 red chili pepper 🌶️ 1 1/2 orange (1 orange for juice and 1/2 for the slices) #orangechicken #orangechickenrecipes #chicken #chickenrecipe #chickenrecipes #chickendinner #betterthantakeout #chinesefood #takeaway #asiancooking #asianrecipes #asiancuisine #airfryer #airfryerrecipe #airfryerrecipes #recipes #foodporn #foodstagram #dinnerideas #dinner #dinnerrecipes #cookinglight
@lidlbelgium @lidlfrance #recettefacile #recette #receitas #receipes #food #foodstagram #cuisine #cooking #cookingram #foodblogger #foodpics #italiarecetas #italiarecipes #recettesfaciles #foodexpress #receipesquick #feignasses #recettesrapides #italiafood #asianfood #chineesefood #frenchfood #asianrecipes #italiarecetas #spañarecetas #recetasfaciles #recetas #receitas #receitasfaceis #turkishfood @feignasses_3x5 #rezeptleicht @lidlitalia @lidlde @lidlgb @lidlportugal @lidlus @lidlespana @lidlromania @lidlpolska @lidlvoyages #przepis @lidl @lidlvoyages
@lidlbelgium @lidlfrance #recettefacile #recette #receitas #receipes #food #foodstagram #cuisine #cooking #cookingram #foodblogger #foodpics #italiarecetas #italiarecipes #recettesfaciles #foodexpress #receipesquick #feignasses #recettesrapides #italiafood #asianfood #chineesefood #frenchfood #asianrecipes #italiarecetas #spañarecetas #recetasfaciles #recetas #receitas #receitasfaceis #turkishfood @feignasses_3x5 #rezeptleicht @lidlitalia @lidlde @lidlgb @lidlportugal @lidlus @lidlespana @lidlromania @lidlpolska @lidlvoyages #przepis @lidl @lidlvoyages
#homemadefood #simplerecipes #asianrecipes #homemade #homecooking #dinner #lunch #cookingathome #easyrecipes #foodie #foodgasm #cooking #instafood #foodphotography #foodpic #foodpics #foodiegram #asianfood #asianfoodporn #foodporn #foodiegram #yummy #delicious #foodforfoodies #instafoodie #eatingfortheinsta #美食 #indianfood #chickenrecipes #curry
Vegan Miso Butter Udon ✨ This vegan miso butter udon is the perfect quick and easy weeknight meal. It is packed with umami flavor and can be made in less than 10 minutes 👏. The chewy udon noodles are coated in a savory miso butter sauce and it is so delicious. I used @edenfoods Genmai Miso which is made from non-GMO organic soybeans and organic brown rice ( #ad). I love the depth of flavor this miso gives to these noodles. Enjoy this comforting noodle dish that tastes better than takeout. Recipe is below! 💫 Ingredients: 1 heaping Tbsp vegan butter, melted 2 Tbsp @edenfoods Genmai Miso 1 tsp sesame oil 2 tsp soy sauce 3 Tbsp hot water 1 large clove garlic, minced 500 g frozen udon toppings: chopped green onions, sesame seeds, chopped dried nori In a small bowl, add the melted butter, miso, sesame oil, soy sauce, hot water, and garlic. Whisk until well combined and smooth. Cook udon noodles according to package’s instructions. I boiled mine for 2 minutes and then drained it. In a large bowl, add your hot cooked noodles and pour the sauce over it. Toss noodles in the sauce until evenly combined. Sprinkle toppings on top. Enjoy! Check out my stories for the @EcoParent article on miso! . . . . . #edenfoods #organic #ecoparent #naturalfoods #miso #nourishingfood #comfortfood #healthycomfortfood #healthyrecipes #guthealth #veganrecipes #udon #udonnoodles #misobutter #healthyasianfood #asianrecipes #japanesefood #easyandhealthy #easydinnerideas #healthydinnerideas #easymeals #easyrecipes #quickandeasymeals #weeknightmeal #noodledish #healthydinnerideas #veganasianfood #weeknightdinner #healthyveganrecipes
🥬 Bok choy and mushrooms must-have recipe: INGREDIENTS - 1 pound bok choy (pictured ones are from my green thumb mummy’s garden!) - 4 teaspoons vegetable oil - 2 garlic cloves, chopped finely - 1 teaspoon minced ginger - A bunch of button mushrooms - 1-2 tablespoons soy sauce - 2 teaspoons toasted sesame oil METHOD Heat a wok over medium-high heat until hot. Add vegetable oil, garlic, and ginger and stir, then immediately add mushrooms and stir-fry until they just begin to brown. Add bok choy leaves in tossing with tongs, until they start to wilt. Add in soy sauce and sesame oil until bok choy is tender-crisp, another 1 minute. Serve and enjoy! #bhindifriescooks #bokchoy #bokchoyrecipe #asianfood #asianrecipes #sesameoil
Mi primer #stirfry estabaaa🔝🔝🔝🔝 yall I aint no cook, but here's the recipe (also, so i can come back to it lol) 🫶 🥩 I used flank steak, but ribeye would've been better || marinate in low sodium soy sauce, sesame oil, garlic powder, minced garlic, black and white ground pepper, a drop of rice vinegar, ginger powder and some kosher salt 🫑 Cut whatever veggies you have available, I'd for sure put bell pepper & onions tho | I steamed my zucchini & broccoli before frying 🥡For the stir fry sauce, mix 1/4 cup vegetable or beef broth, soy sauce, fresh minced ginger & garlic, a few drops of sweet cooking rice wine (Mirin-idk what it is tbh but I used it), black & white pepper 🔥 Fire up the meat until almost cooked, set apart & throw in the rest of the unsteamed veggies | boil your asparagus & rice meanwhile - for the rice I threw in some sesame oil and salt On the side, mix some sweet chili sauce, soy sauce, gochujang sauce, garlic, sesame seeds, sesame oil, black & white pepper, rice vinegar (i used rice roasted garlic vinegar) and some salt Let the veggies cook but not fully. Throw in the meat and your steam veggies along with the stir fry sauce, mix and cover on low heat Serve 🍽 all together & top the asparagus with the sweet chili sauce 🤌🏼💋 - #asiancooking #asianrecipes #koreanfood #stirfryrecipe #stirfryvegetables
Vietnamese Cha Gio with Nuoc Cham and Sesame Soy-Chilli dipping sauces, created using premium quality authentic ingredients from @orientalmart (gifted. Recipe & Review👇) Cha Gio are spring rolls made by wrapping filling in thin, crispy and clear rice paper wraps (Bánh Tráng) and deep frying them. These rolls are usually paired with Nuoc Cham dipping sauce. I have used Lee Kum Kee Premium Light Soy Sauce, Lee Kum Kee Premium Dark Soy Sauce, Laoganma Crispy Chilli in Oil, Tiparos Fish Sauce, Kong Yen Rice Vinegar and Huong Sen Crispy Rice Paper from Oriental Mart in this dish. About Oriental Mart: Alongside their much-loved stores located in and around Nottingham, Oriental Mart are also one of UK’s leading online Asian supermarkets. They have made it their mission to ensure their customers in UK have access to authentic ingredients and hidden gems that are otherwise found in local aisles of supermarkets in the Far East. They are a one-stop-shop for all the ingredients required to prepare authentic Asian meals at home. If you wish to buy Asian groceries, check out their website Orientalmart.co.uk RECIPE Stuffing: In a large wok, stir-fry garlic, onion, finely chopped prawns and pork mince. Cook for 3-4 minutes. Add veggies (carrot and cabbage) and soaked rice noodles, cook for another 3-4 minutes. Add the sauces (fish sauce and soy sauce) and mix well. Switch off the flame and let the stuffing cool down completely. Rice Paper Rolls: Dip each rice paper sheet in a plate filled with water, spread it on the chopping board. Place 2 tbsp of stuffing on the paper, fold and roll. Heat oil in a frying pan and deep fry. Nuoc Cham: Chopped garlic (2 cloves), red chillies (2), fish sauce (2tbsp), lime juice (2tbsp), sugar (1tsp) and hot water (3tbsp). Mix well. Sesame Soy-Chilli sauce: Light soy sauce (2tbsp), dark soy sauce (1tbsp), rice vinegar (1tbsp), crispy chilli in oil (1tbsp), sugar (1/2tsp), sesame seeds, spring onion greens and hot water (3 tbsp). Mix well. #orientalmart #orientalmartrecipe #orientalmartrecipes #ukasian #orientalcuisine #asianrecipes #famdelites #ukfoodblogger #chagio #ricepaperrolls #ricepaper #vietnamesefood #vietnamesecuisine
Our customers can enjoy their food with peace of mind knowing that each meal is nourishing, made with care and lots of flavor. ✯ ✯ ✯ ☎ 281-412-7868 🏡 3236 E Broadway St, Pearland, TX 77581 🍁 Our social sites 🍁 Website: https://thanhphuongrestaurants.com/ Facebook: https://www.facebook.com/profile.php?id=100088342162020 Instagram: https://www.instagram.com/thanhphuong_restaurant/ ✯ ✯ ✯ #deliciousfood #freshfoods #foodie #foodstagram #asiancuisine #restaurantnearby #restaurantnearme #cookingtogether #meals #beverage #dinnertime #lunchmenu #vietnamesefood #asianrecipes #mouthwatering #tasty #nutritiousmeal #hangout #texasfoodies
Raisin Bread. #homemade #cooking #eat #eatwell #goodfood #cookingfun #foodygram #foodheaven #homerecipe #perfection #easycooking #simpleisthebest #asianrecipes #cuisine #tastyfood #hotelstay #gourmet #eatgood #eatwell #toronto #canada #baking #breadmaking #raisinbread #ovenfresh #bakedgoods #raisins
🫴🏻手撕雞 分類強迫症患者的疑難🤯 有一個問題令我好困擾 有冇人知道。。。點解有啲相hastag 會失效？ 我用唔同嘅 # 分開左唔同類嘅食物分開左 但㩒入去 # 時， 成篇消失左 我要用困擾來形容，因為我見到啲文件呀檔案呀個啲野歸唔到檔分唔到類，我會𢛴憎，會周身唔舒服，有冇人明？ 我曾經以為自己搵到個原因，但原來又唔係原因 試下㩒 👉🏻 #ellysweet肉類 , 你係唔會見到呢一篇文 ......... 🛒大雞腿三隻 大蔥 蒜頭 薑 乾蔥 芝麻 🚿 雞腿先用鹽水浸1小時去除雪味 近骨頭的地方比較多血水，期間用手擠壓走 順便剪走多餘的肥膏 🥣 調味油 薑 蒜 大蔥 芝麻 鹽 糖 所有材料加入凍油中，細火加熱直至釋出香味 🔥 準備一鍋水，加入薑片，蔥段，紹興酒 水大滾後將雞腿放入，保持大火煮15分鐘 熄火利用餘溫焗30分鐘 用筷子插入最厚肉位置再拔出 如果流出來是血水，不夠熟 如果流出來是清湯，就可以 要按照廚具及雞腿的大小調整煮及浸的時間 🧊 將雞腿浸入冰水，令雞皮收緊 浸至雞不再燙手就撈出 🫴🏻 將雞肉撕成喜歡的大小，加入調味油撈勻， 邊撈邊試味，按起好加入其他調味 🫙我的選擇是 鹽焗雞粉，額外的炒芝麻，和chili flakes ...... #ellysweet肉類 #asianfood #asiancooking #asianrecipes #cantonesefood #homecookhongkong #靚碗襯靚飯 #靚碟擺靚餸 #在家最自在 #料理記録 #家常便飯 #相機食先 #餐桌風景 #香港菜 #廣東菜 #家常菜 #住家飯 .......
Sambal Tumis Sotong Kering Recipe:https://www.youtube.com/watch?v=SJXpo1G3Eps #indianfood #Tamilfood #homecooking #malaysiafood #asianrecipes #makan #dinner #cooking #foodreview #instafood #foodporn #foodblogger #foodie #homecooking #delicious #sedap #makan
My type of raining day food…Beef Noodle Soup!! ☺️♨️ #beefnoodlesoup #comfortfood #rainydayfood #beefshank #noodlesoup #asianrecipes #sikfankitchen #food #instafood #foodagram #foodblog #foodpics #foodies #cooking #homecooking #homecooked
Char Siu or Chinese Barbecued Pork is a very well-loved dish in Australia. With the rich red colouring from the marinade and the sticky sweet and savoury glossy glaze when it’s finished cooking, it goes well with rice and steamed greens, added to noodles, or as a filling in soft and fluffy steamed buns. . With the help of Lee Kum Kee Char Siu Sauce, the process of making this restaurant favourite at home is simplified. Just add the sauce to the pork, marinade overnight, and roast it in the oven until it’s sticky and glossy and cooked through. This recipe will guide you through the process of making your own restaurant quality Char Siu at home. Swipe left for the recipe. . Save this post to your recipe collection. You can also find the full printable recipe on our website https://au-nz.lkk.com/en/recipe/chinese-barbecued-pork---char-siu (link in bio) . You can purchase Lee Kum Kee Char Siu Sauce online from Woolworths and Coles, check out the link in our bio.
RISO INTEGRALE CON UOVO FRITTO #🍳 & AVOCADO #🥑 LIME SAUCE. #🍚 Per gli amanti delle uova, una combinazione vincente, uovo morbido e cremoso con riso integrale piccante e avocado. Il riso è condito con la salsa composta da zenzero e peperoncino è accattivante, l'uovo fritto lasciato con il tuorlo cremoso è delicato, la salsa con l'avocado completa questa buona e sana pietanza con la sua consistenza setosa. ︵‿︵‿୨♡୧‿︵‿︵ Riso Integrale con Uovo Fritto e Avocado-Lime Sauce #🍽 #👩🍳 #🥡 Ingredienti per 2 persone 1 tazza di riso integrale 2 cipollotti freschi a fette sottili peperoncino fresco, a fettine zenzero, un pezzetto di circa 1cm grattugiato 1 lime un cucchiaino di soia 2 cucchiai di olio d'oliva sale 3/4 gocce di tabasco 2 uova olio per friggere. Cuocere il riso, scolarlo e metterlo sotto l'acqua fredda per fermarne la cottura. Mescolare cipolline, peperoncino, zenzero, il succo del lime, l'olio d'oliva, la soia, il tabasco ed il sale in una piccola ciotola; con la metà condite il riso. Scaldare dell'olio in una padella antiaderente a fuoco medio-alto. Rompere le uova in ciotola (una alla volta) condirla con del sale e pepe, versatela piano dentro l'olio caldo e fatela cuocere fino a quando è bianca attorno ai bordi, circa 1 minuto. (Con un cucchiaio mentre cuoce versate dell'olio sopra il tuorlo). Mettete il riso nel piatto sopra l'uovo, l'avocado e sopra la salsa tenuta a parte. ︵‿︵‿୨♡୧‿︵‿︵ LA RICETTA 👇🏻 NELLA MIA CUCINA 👇🏻 🌿⚘🌿⚘🌿⚘ . 🔎 SCOPRI ALTRE RICETTE SU Cool Chic Style Confidential Blog . . Cucinate e fotografate da xx Stefania ◕‿◕ #ricettafacile #cucinare #delicious #yum #tasty #yummy #instagood #recipe #recipes #ricetta #ricette #food #cucina #cooking #fattoincasa #instafood #blog #uovofritto #asiancooking #asianfood #riceandeggs #asianrecipes #risointegrale #peperoncino
#homemadefood #simplerecipes #asianrecipes #homemade #homecooking #dinner #lunch #cookingathome #easyrecipes #foodie #foodgasm #cooking #instafood #foodphotography #foodpic #foodpics #foodiegram #asianfood #asianfoodporn #foodporn #foodiegram #yummy #delicious #foodforfoodies #instafoodie #eatingfortheinsta #美食 #chinesefood #chineserecipe #noodles @citylifemeal
Easy, quick and weeknight dinner friendly. No need to spend time threading meat through soaked bamboo skewers! Sounds You can enjoy chicken satay in less than half an hour. Serve this with easy Thai Peanut Sauce and dinner is ready in minutes. https://www.grumpysrecipes.com/post/lazy-chicken-satay #recipe #recipes #ketofood #ketorecipe #easyrecipe #easyrecipes #homecooking #homecooked #kitchen #delicious #deliciousfood #easyasianfood #asianfood #chineserecipes #healthyasianfood #asianrecipe #asianrecipes #cooking #food #weeknightrecipe #weeknightdinner #chicken #chickenrecipe #chickendinner-
Easy, quick and weeknight dinner friendly. No need to spend time threading meat through soaked bamboo skewers! Sounds You can enjoy chicken satay in less than half an hour. Serve this with easy Thai Peanut Sauce and dinner is ready in minutes. https://www.grumpysrecipes.com/post/lazy-chicken-satay #recipe #recipes #ketofood #ketorecipe #easyrecipe #easyrecipes #homecooking #homecooked #kitchen #delicious #deliciousfood #easyasianfood #asianfood #chineserecipes #healthyasianfood #asianrecipe #asianrecipes #cooking #food #weeknightrecipe #weeknightdinner #chicken #chickenrecipe #chickendinner
:: Sweet & Sour Cauliflower :: Love this traditional Asian inspired dish and the cauliflower absorbs the flavors so well. Served over rice its so reminiscent of a childhood favorite of mine. Not a cornstarch fan? Me either, try subbing ground flax, rice flour, or some cooked down potatoes to help get that thick and sticky effect. . . . Recipe and credits to :: https://writtenbyvegan.com/blog/sticky-sweet-and-sour-cauliflower-vegan-and-gluten-free/ #recipe . . . #plantbasedrecipes #plantbased #plantbaseddiet #plantbasedrecipe #vegan #veganrecipes #veganrecipe #glutenfree #glutenfreerecipe #glutenfreerecipes #dairyfree #dairyfreerecipe #dairyfreerecipes #wholefoods #recipe #recipes #healthy #healthyrecipe #healthyrecipes #health #food #foodstagram #sweet #sour #asianfood #asianrecipes #cauliflower #saucy #sweetandsour #asian
Chicken dumplings homemade 🥟🥟
What up Fam! I’m so excited to announce my first COOKBOOK with @penguinbooksaus ! 🥰 PRE-ORDER link in my bio! I’ve been working on this book for what feels like a lifetime and all that hard work is coming to fruition. My Family Kitchen is my little love letter to my baby boys, families and anyone who wants to explore the amazing flavours of Vietnamese home cooking. The book is a home style Vietnamese cookbook filled with classics and some extra things I love to feed my family. It’s the kind of food mum made for us growing up and the kind of food I want my boys to have growing up. Simple, full of flavour, tasty, and wholesome food. What makes this book special is that the recipes are made for growing families with options to dial down the seasonings for littles or dial up the seasonings for adults (chilli, extra funk, etc). I know far too many parents who make a meal for themselves and then a meal for their little ones and to me that’s just too much work. The recipes in this book are made for the whole family in mind, make it, put a serving aside for the little one and then add all the extra spice, salt and funk to the rest so that parents can enjoy their meal too. To my Viet fam, you’ll want a piece of this too! There have been countless times I’ve called mum, aunty, uncle or unrelated aunties and asked for a recipe just to get “just add a some of this and some of that and you’ll be good”. Troi Oi! 😂 With this book you’ll be cooking all of those nostalgic meals you ate growing up for you and your family without thinking twice if you added too much fish sauce or too little sugar 😂 #toddlerfood #kidsfood #easyrecipes #vietnamesefood #kidsrecipes #weeknightdinner #healthyrecipes #babyfood #toddlerfoodideas #cookbook #babyledweaning #homecooking #asianfood #asianrecipes #asiancooking