Came back to try @cafenone_
pastas!! Went to the Yonge and Finch location. We got there a few minutes after opening on Saturday and a lot of the tables were already filled! Again, we found the atmosphere to be really nosy and it felt at times we had to talk really loud, it almost felt like we were yelling.
Both pastas were good but nothing too special about them. The spicy ragu had lots of meat but I didn’t find it spicy at all. The wafu carbonara was flavourful but a bit oily and salty.
🍝 spicy neapolitan ragu - italian sausage, tomato, roasted garlic, sake, yuzu kosho, penne, garlic bread, house salad
🍝 wafu carbonara - thick-cut smoked bacon, garlic, onion, ponzu, parmigiano reggiano, onsen egg, japanese nori seasoning, spaghetti, garlic bread, house salad
🧊 ice chai latte
☕️ black sesame latte (not in picture)