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Happiest first week of spring! To my lovelies, in & out of Maine…🥀🌻🌷🌺💐🌸🌹🌼🪷❤️❤️♥️♥️💜💜🙋🏽♀️ Bring on the sun and heat, ☀️☀️please & thank you! #happybirthdayarisa #genevievegaignard #lunderinstituteforamericanart #colbycollegemuseumofart #beautifulblackwomen #blackart #blackmoms
Afrikan Market Place Yeoville Tingz en Timez Marche Noir Johannesburg Humans of Yeoville Yeovilites . : . . : . : . : . . : . : . . #market #place #yeoville #marketplace #meeting #fresh #produce #foodies #marche #noir #thingsandtimes #food #people #dinnerclub #dinner #experience #johannesburg #apanafrikanplatebysanza #weeatwellinyeoville #yeovilledinnerclub #booking #only +27834474235 ☎️
Bon Siman! Ghetto Gastro Black Power Kitchen is a beautiful book with recipes, knowledge, wisdom and visuals that are centered around the black community. Make sure to get familiar with Ghetto Gastro if you haven’t heard of the chef’s collective already. Today I decided to make their recipe called “Moss Boss”. The vanilla and cinnamon combination was just what my sweet tooth needed and the smoothie was not too heavy. I used almond milk instead of oat milk. I forgot to get ice cubes and raw oats so I made it without those two ingredients. @ghettogastro Moss Boss - The TOS Way ingredients (for 1 serving) 1 cup of almond milk 1 banana, peeled and frozen 1 table spoon of almond butter 1 table spoon agave syrup 1 table spoon of tree of saba golden sea moss gel 1 table spoon of ground cinnamon 1 teaspoon vanilla extract
It’s a beautiful day to come by the store for some grub + to shop our thoughtfully curated books & records section! Swipe thru to see some of the featured pieces!!! * Black Power Kitchen by @ghettogastro & @osayiendolyn * Black Food by @bryantterry * Bress n’ Nyam by @chefarmermatthew *Watermelon & Red Birds by @foodculturist *Vegetable Kingdom by @bryantterry * Volume 10 @whetstonemedia *Vol 4 @whileentertaining *Kalyan (1977): disco reggae/calypso funk *Great Groups of the Fifties Vol.1 (1994): doo wop, r&b #shoplocal #shopsmall #buyblack #buylocal #supportblackbusiness #cookbooks #vinyl #philly #westphillybestphilly
This week, we’re giving away the opus from @ghettogastro , a cookbook that pushes the bounds of what a cookbook can be. It’s a meticulously curated collection of recipes, art, photos, and stories that illustrate the ways that food is an essential component of the Black American experience. 🤜🏼🤛🏼 A must-read! To enter the giveaway, tag 3 friends in the comments! TERMS: No purchase is necessary, and the giveaway is open only to US 🇺🇸 residents. This giveaway is not sponsored by Instagram, Ghetto Gastro or their team, or Artisan Press. The giveaway will close at 11:59PM EST on 03/20/23, and the winners will be announced on the following day. Winners will be chosen using a randomizer. Good luck! PS. We’re not working with @ghettogastro or the publisher @artisan_books to host this giveaway. We’re fans of the work, and just want to show love to artists and creators in the food space we admire and respect 🙏🏼
Plantain and Granny Smith apples are added to our pistachio & plantain curry to diversify flavor profiles and because I love using different fruit to add levels of sweetness to sauces and marinades instead of using processed sugars. Check the recipe for D.I.T.C ( digging in the curry) in our book. #blackpowerkitchen
First, thank you @teamepiphany - y’all really rock with me!!! Love Y’all🖤 And can we talk about this amazing fit?!?! New KNIVES!!!! Omg what a gift! They’re sleek and sharp. I like my knife light & lethal. Theses spices - I could use some new flavor inspo, so right on time. And last, but definitely not least - my good brothers of @ghettogastro !!! They’re good is flyer than them. Lol So y’all know that’s big. Y’all have truly taken chef opportunities, culture and ya tax bracket to an all new level. LOVE TO SEE IT!!! Will def watch the show.🖤 #allblackeverything #blackbusiness #blackproducts #blacklove #culinary #chef #entrepreneur
Tonight! Thursday, March 16, 6 pm Given Auditorium, Bixler Art & Music Center, Colby College The Colby College Museum of Art and its Lunder Institute for American Art are excited to announce a live conversation between multidisciplinary artist Genevieve Gaignard, a spring 2023 resident fellow at the Lunder Institute for American Art, and Jon Gray, multidisciplinary curator and co-founder of the culinary collective Ghetto Gastro. As longtime friends and colleagues, Gaignard and Gray each work through their respective practices on “Changing the Conversation,” seeking to shift social and historical narratives around such subjects as race and identity through innovation across mediums. This conversation, facilitated by Lunder Institute director Erica Wall, brings their two voices together to share how, when, and why the work they do seeks to interrogate and transform the how, when, and why of what we see, do, and say. Learn how their work helps to expand the discourse around the ways in which the complexity of the American experience, its art, and its culture are evolving, shaping American visual culture and impacting American art. The Art & series brings together visiting artists, scholars, museum staff, and community experts for conversations about exhibitions, collections, and projects at the Colby College Museum of Art and its Lunder Institute for American Art. A mix of in-person, virtual, and hybrid programs, this series is designed for those interested in learning more about art and engaging with the key issues of our time.
@artfullivingmag ’s spring issue, our annual ode to food, is out now. In my editor’s letter, I muse on what constitutes good food these days and give a shout-out to the chefs who are doing it right here in the Twin Cities. (Spoiler: It’s not just fine dining.) Link in bio. #artfulliving #artfullivingmag #artfullivingmagazine #magazine #magazineissue #food #foodissue #magazineeditor #editor #editorlife
Drink drink Tokyo 2022 ☕️🍸 // #cafedelambre #mameyacoffeeroasters #sacaigastro #thebellwood #fuglentokyo #abccoffeeclub #solonomertokyo