3 months ago
Why are Koreans so good at making fried chicken? Because it's Seoul food. ππ
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β’ Pa-Dak Chicken
β’ Corn Cheese Galbi Chicken
βΌοΈNEW Korean restaurant in Calgary! You can never go wrong with Korean fried chicken. They never fail to have that extra crunch and flavourful exterior. π Also, the chicken wasn't dry either! I love the idea of having chicken on corn cheese, which was something different.
Thank you again for hosting us @theplate_ca and @postyyc
πThe Plate