1 week ago
A toasty, cozy winter soup that's so much more than the sum of its, well, beige -- but, like, fashionably beige, right? -- parts. A finish of lemon, olive oil, parmesan, and black pepper makes it zip. Farro gives it a hearty bite; if you don't have farro, rice or another grain works too. // Cozy Cabbage and Farro Soup on smittenkitchen.com or linked in profile. In more detail: Go to my profile. Click the link "smittenkitchen.com/instagram" Click the photo for the recipe you want and it will take you to it.