Get ready to celebrate 2023! Our culinary team presented this special New Year’s Eve tasting menu with various dishes to welcome the new year with good health and prosperity, from traditional Japanese Osechi to succulent Honey Soy Glazed Duck Breast and baked Arctic Char. Exclusively available during dinner service on December 31st. Book this limited one-day feature today via the link in our bio! #mikutoronto #aburirestaurants #mikurestaurants #newyearseve #nye2022 #nyemenu #osechi #japanesecuisine #aburicuisine