4 days ago
A dinner roll that springs open in the oven like a fan with buttery pull-apart segments looks fancy but is so simple to make. I hope you get obsessed with them, too. // Sour Cream and Chive Fantails on smittenkitchen.com or linked in profile. In more detail: Go to my profile. Click the link "smittenkitchen.com/instagram" Click the photo for the recipe you want and it will take you to it.